Its secret lies in the long fermentation process, thanks to which bread acquires a rich taste and beneficial properties.
Tartine is not only the name of our restaurant,but also a special bread that is lovingly bakedin small bakeries all over the world!
We cook for you the way we would for ourselves and our friends - sincerely, with care and soul. Come to us to feel the atmosphere of home warmth and discover your favorite recipes in a new version!